Private Chefs and Cooks

Are you looking to hire a trained chef or simply a good cook for your family? We can help find the right person for your needs. Many of our chefs have formal training, degrees from culinary schools or extensive experience working in recognized dining establishments. The responsibilities of our chefs and cooks include:

• Managing meal planning and prep
• Menu planning
• Serving
• Accommodating dietary needs
• Grocery shopping and ingredient sourcing
• Catering and overseeing/assisting with staff for special events/functions
• Keeping the kitchen stocked, organized and pristine

Salary

Full-time chefs typically earn $50 to $70 per hour, experienced cooks $35,  in addition to the cost of food and ingredients

Benefits

Full-time chefs often receive:

• Paid sick days
• Paid vacation days
• Paid holidays
• Medical insurance